A bouquet of flowers are nice to look at but a bouquet of cake and Rice Krispie pops are pretty to look at it AND delicious to eat! The good news is that the recipe is easy and versatile, so you can make it work for any occasion. Tamagotchi L.i.f.e. is all about spreading the love and you can surely do so with these pretty and delicious treats!
Please refer to the directions and ingredients listed on the Rice Krispie and Red Velvet Cake Pops.
- 1 pkg. cream cheese frosting
- Skewers or lollipop sticks (can be found at craft stores)
- Red Velvet Cake (Pkg. Cake mix, water, vegetable oil, eggs)
- Rice Krispie Treats (Rice Krispie cereal, marshmallows, butter)
1. PACKAGE DIRECTIONS:
Follow the directions listed on the cereal and cake mix packages for Rice Krispie treats and Red Velvet cake
Allow baked cake and Rice Krispie treats to cool
3. PREPARE THE POP TOPS:
Cake- Finely crumble cake and mix with 2 TBSP of cream cheese frosting. Compress the cake crumbs into 1-2 inch balls
Rice Krispie Treats- Compress the Rice Krispie Treats into 1-2 inch balls
Freeze the pop tops for 30 minutes
5. PREPARE THE POP STICKS:
If you are using skewers for the pop sticks, cut the skewer to the desired length and remove the pointed ends
6. CONSTRUCT THE POPS:
Remove the frozen pop tops and carefully insert one stick into each pop top
Frost each pop with the cream cheese frosting and decorate as you wish!
Be sure to let the cake and Rice Krispie Treats cool down before forming the cake pops!
After crumbling the cake, mix in two TBSP of cream cheese frosting.
After inserting the pop sticks into the pop tops, place on baking sheet and freeze for 30 minutes.
After removing from freezer, frost the pop tops as you’d like. This is a great chance to customize the treat for the occasion! For the Fourth of July, follow the same directions, using red velvet cake and cream cheese frosting, and just add blue sprinkles to achieve a patriotic look.
Inspired by: Flower Bouquets